Volume & Issue: Volume 09, Issue 2, Summer and Autumn 2018, Pages 93-188 
2. Identification of DNA Markers Linked to Blooming Time in Almond

Pages 105-122

Mousa Rasouli; Mohammad Reza Fattahi Moghaddam; Ali Imani; Zabihollah Zamani; Pedro Martínez-Gómez

7. Effect of Freezing and Vacuum Packaging on Quality Properties of Pistachio Powder During Storage

Pages 169-179

Najmeh Dabestani Rafsanjani; Mohammad Daneshi; Ahmad Shakerardekani