Volume & Issue: Volume 02, Issue 03, Summer and Autumn 2011, Pages 1-57 
1. Evaluation of Pistachio Contamination to Aspergillus flavus in Semnan Province

Pages 1-6

H.R. Kabirian; H. Afshari; M. Mohammadi Moghadam; H. Hokmabadi


5. Evaluation of the Behavior of Native Iranian Almond Species as Rootstocks

Pages 29-34

B. Madam; M. Rahemi; A. Mousavi; P. Martínez-Gómez


8. Effect of MAP and Different Atmospheric Conditions on the Sensory Attributes and Shelf life Characteristics of Fresh Pistachio Nuts

Pages 47-57

Shima Shayanfar; Mahdi Kashaninejad; Morteza Khomeiri; Zahra Emam Djomeh; Younes Mostofi