Aaron J, Suzanne M, Volenec J, Zachary J (2007) Differences in freeze tolerance of Zoysiagrasses: II. Carbohydrate and proline accumulation. Crop Science. 47, 2170-2181.
Akladious SA, Abbas SM (2013) Alleviation of sea water stress on tomato by foliar application of aspartic acid and glutathione. Journal of Stress Physiology & Biochemistry. 3, 282–298.
Alipour H (2018) Photosynthesis properties and ion homeostasis of different pistachio cultivar seedlings in response to salinity stress. International Journal of Horticultural Science and Technology. 5(1), 19-29.
Andrade SAL, Gratao PL, Schiavinato MA, Silveira APD, Azevcdo RA, Mazzafcra P (2009) Zn uptake, physiological response and strees attenuation in mycorrhizal Jack bean growing in soil with increasing Zn concentrations.Chemosphere. 75, 1363-1370.
Apaydin-Varol E, Putun E, Putun AE (2007) slow pyrolysis of pistachio sell. International Journal of Energy Research. 86, 1892-1899.
Arena E, Campisi S, Fallico B, Maccarone E(2007) Distribution of fatty acids and phytosterols as a criterion to discriminate geographic origon of pistachio seeds. Food Chemistry. 104, 403-408.
Azevedo RA, Lancien M, Lea PJ (2006) The aspartic acid metabolic pathway, an exciting and essential path-way in plants. Amino Acids. 30(2), 143–162.
Bastam N, Baninasab B, Ghobadi C (2013) Interactive effects of ascorbic acid and salinity stress on the growth and photosynthetic capacity of pistachio (Pistacia vera L.) seedlings. Journal of Horticultural Science and Biotechnology. 88, 610-616.
Bastam N, Baninasab B, Ghobadi C (2013) Interactive effects of ascorbic acid and salinity stress on the growth and photosynthetic capacity of pistachio seedlings (Pistacia vera L.). Journal of Horticultural Science and Biotechnology. 88, 610-616.
Bates LS (1973) Rapid Determination of Free Proline for Water Stress Studies. Plant Soil. 39, 205-207.
Behzadi Rad P., Roozban M.R., Karimi S., Ghahremani R., Vahdati K. 2021. Osmolyte accumulation and sodium compartmentation has a key role in salinity tolerance of pistachios rootstocks. Agriculture. 11(8), 708.
Bernal M, Cases R, Picorel R, Yruela I (2007) Foliar and root Cu supply affect differently Fe- and Zn-uptake and photosynthetic activity in soybean plants. Environmental and Experimental Botany. 60, 145–150.
Blandino M, Pilati A, Reyneri A (2009) Effect of foliar treatments to durum wheat on flag leaf senescence, grainyield, quality and deoxynivalenol contamination in North Italy. Field Crops Research. 114, 214–222.
Boler K (1998) Effect of fruit bud thinning and pruning on alternate bearing and nut quality of pistachio. Acta Horticulturae. 470, 507-509.
Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding̍. Analytical Biochemistry. 72, 248-254.
Cakmak I, Marschner H (1992) Manesium Deficiency and high light inensity enhance activities of glutatione reductase in bean leaves. Plant Physiology. 98(4), 1222-7.
Chance B, Maehly AC (1955) Assay of catalases and peroxidases̍. Methods Enzymol. 2, 764-775.
Chapman HD, Prah DF (1961) Methods of analysis for soil, plants and water. University of California Division Agricultural Science. pp. 60-62.
Crane JC, AlSI (1977) Carbohydrate and nitrogen levels in pistachio branches as related to shoot extension and yield. Journal of the American Society for Horticultural Science. 102, 396-99.
Dinu CA, Moraru D, Paraschiv NL (2011) The physiology of glutamic acid. Agronomy Series of Scientific Research/Lucrari Stiintifice SeriaAgronomie. 54(2), 53–55.
Ferguson L, Polito V, Kallsen C (2005) The pistachio tree; botany and physiology and factor that affect yield. In: L. Ferguson (ed), Pistachio production manual. Division of Agriculture and Natural Resources.University of California: Oakland. pp. 31-39.
Forde BG, Lea PJ (2007) Glutamate in plants: Metabolism, regulation, and signalling. Journal of Experimental Botany. 58(9), 2339–2358.
Goli AH, Barzegar M, Sahari MA (2005) Antioxidant activity and total phenolic compounds of pistachio (Pistachia vera) hull extracts. Food Chemistry. 92, 521–525.
Hanson AD, Gregory III JF (2011) Folate biosynthesis, turnover, and transport in plants. Annual Review of Plant Biology. 62, 105–125.
Hirel B, Lea P (2001) Ammonia Assimilation. Plant Nitrogen, Springer-Verlag, Berlin. 79-100.
Hosseini N, Rezanejad F, ZamaniBahramabadi E (2022) Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.). International Journal of Horticultural Science and Technology. 9(1), 41-53.
Kan CC, Chung TY, Wu HY, Juo YA, Hsieh MH (2017) Exogenous glutamate rapidly induces the expression of genes involved in metabolism and defense responses in rice roots. BMC Genomics. 18(1), 1-17.
Kat oh A, Uenohara K, Akita M, Hashimoto T (2006) Early steps in the biosynthesis of NAD in Arabidopsis start with aspartate and occur in the plastid. Plant Physiology. 141(3), 851–857.
Khalil SI, Abd El–Monem AA (2008) Physiological responses of wheat plant to foliar treatments with arginine or putrescine. Australian Journal of Basic and Applied Sciences. 2(4), 1390-1403.
Lotfi N, Soleimani A, Vahdati K, Çakmakçı R. (2019) Comprehensive biochemical insights into the seed germination of walnut under drought stress. Scientia Horticulturae 250, 329-43.
Lu SC (2013) Glutathione synthesis.Biochimica et Biophysica Acta (BBA)-General Subjects. 1830(5), 3143–3153.
SenGupta A, Webb R.P, SHoladay A, Allen RD (1993) Over expression of superoxide dismutase protects plants from oxidative stress ̍. Plant Physiology. 103, 1067-1073.
Sinha AK (1972) Colorimetric assay of catalase ̍. Analytical Biochemistry. 47, 389-394.
Slocum RD (2005) Genes, enzymes and regulation of arginine biosynthesis in plants. Plant Physiology and Biochemistry. 43(8), 729–745.
Mansoobi MA (2020) Study of the effect of irrigation period on yield and yield components of three pistachio cultivars in Damghan, Islamic Azad University, Damghan Branch. Master's thesis, Damghan University.
Mehrnezhad MR, Javanshah A (2010) Pistachio Strategy Paper. Jomhour Publication.
Movahedi Dehnavi M, Modares Sanavi SA (2007) Effect of Zn and Mn micro nutrients foliar application on yield and yield components of three winter sanfflower under drought stress in Isfahan. Journal of Agricultural Sciences and Natural Resources, 13 (supplement (special issue animal science).
Norozi M, ValizadehKaji B, Karimi R, Nikoogoftar Sedghi M (2019) Effects of foliar application of potassium and zinc on pistachio (Pistacia vera L.) fruit yield. International Journal of Horticultural Science and Technology. 6(1), 113-23
Rawia AE, Lobna ST, Soad MMI (2011) Alleviation of adverse effects of salinity on growth, and chemical constituents of marigold plants by using glutathione and ascorbate. Journal of Applied Sciences Research. 7(5), 714–721.
Saeed MR, Kheir AM, Al-Sayed AA (2005) Supperssive effect of some amino acids against meloidogyne incognita on soybeans. Journal of Agricultural Sciences Mansoura Universitiy. 30(2), 1097–1103.
Salari H (2005) Investigation of the effect of foliar application of some amino acid compounds on photosynthesis and yield of Ouhadi and Koleh Ghoochi cultivars of pistachio. Master's thesis, Jiroft University.
Shamshiri MH, Hasani MR (2015) Synergistic accumulative effects between exogenous salicylic acid and arbuscular mycorrhizal fungus in pistachio (Pistacia vera cv. Abareqi) seedlings under drought stress. International Journal of Horticultural Science and Technology. 2(2), 151-160.
Sharifkhah M, Bakhshi D, Pourghayoumi M, Abdi S, Hokmabadi H (2020) Effect of pollination time on yield and antioxidant properties of some pistachio cultivars. International Journal of Horticultural Science and Technology. 7(1), 51-8.
Tida Ge, Songa S, Roberts P, Jones DL, Huang D, Iwasaki K (2009) Amino acids as a nitrogen source for tomato seedlings: The use of duallabeled (13C, 15N) glycine to test for direct uptake by tomato seedlings. Environmental and Experimental Botany. 66, 357–361.
Walinga I, Houba VJG, Van der JJ (1989) Soil and plant analysis a series of syllabi. Part 7, Plant analysis procedure. Wageningen Agriculture University.
Zrenner R, Stitt M, Sonnewold U, Boldt R (2006) Pyrimidine and purine biosynthesis and degradation in plants. Annual Review of Plant Biology. 57, 805–836.