Keywords = Pistachio
Number of Articles: 47
1. The Effect of Low Temperatures on Domestic and Wild Pistachio Rootstocks and Interspecific Hybrids Based on Physio-biochemical Indices

Volume 12, Issue 2, Spring 2021, Pages 89-101

Maryam Afrousheh; Amir Hossein Mohammadi; Hojat Hasheminasab; Ali Taj Abadi Pour; Hasan Arab; Alireaz Dabestani

2. Investigating Factors Affecting Pistachio Exports in Iran during 2001-2019

Volume 12, Issue 1, Winter 2021, Pages 1-7

Narges Tavakoli Dastjerdi; Reza Sedaghat; Hamid Mohammadi

3. The Effect of Yield Fluctuations and Production Risk on Pistachio Commercial Cultivars in Kerman Province

Volume 12, Issue 1, Winter 2021, Pages 9-15

Hasan Arab; Maryam Afrousheh; Mohammad Abdollahi Ezatabadi; Ali Tajabadipour

5. Introducing Tolerant Pistachio Female and Male Genotypes to Salinity Stress

Volume 11, Issue 4, Autumn 2020, Pages 291-304

Hamid Alipour; Hojjat Hasheminasab; Seyed Javad Hosseinifard

6. Application of Bio-Nanocomposite Films Based on Nano-TiO2 and Cinnamon Essential Oil to Improve the Physiochemical, Sensory, and Microbial Properties of Fresh Pistachio

Volume 11, Issue 3, Summer 2020, Pages 195-212

Arezoo Esfahani; Mohammad Reza Ehsani; Maryam Mizani; Abdorreza Mohammadi Nafchi

7. Effect of Irrigation Systems on the Contamination of Aspergillus flavus and Aflatoxin Production in Shahpasand Pistachio Cultivar

Volume 11, Issue 3, Summer 2020, Pages 237-244

Mahdi Mohammadi Moghadam; Ali Reza Tavakkoli; Amir Hossein Mohammadi; Mohammad Moradi; Hossein Hokmabadi

8. The Impacts of Medium and Benzyladenine on Micropropagation and Micrografting of the Main Commercial Pistachio (Pistacia vera L.) Cultivars

Volume 11, Issue 2, Spring 2020, Pages 119-131

Mohammad Tabeei; Gholam Reza Sharifi-Sirchi; Ebrahim Ganji Moghaddam; Esmaeil Fallahi

9. A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin

Volume 11, Issue 1, Winter 2020, Pages 13-22

Mahdi Mohammadi Moghadam; Saeed Rezaee; Amir Hossein Mohammadi; Hamid Reza Zamanizadeh; Mohammad Moradi

10. Aflatoxin Contamination of Pistachio and Aflatoxicose: Knowledge, Attitude, and Practices of People in Damghan City, Iran

Volume 11, Issue 1, Winter 2020, Pages 91-99

Kourosh Holakouie Naieni; Bahram Ghods; Raheb Ghorbani; Bahador Bagheri; Anna Abdolshahi

11. Evaluating Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Physiological Disorders of ‘Kaleh - Ghoochi’ Pistachio

Volume 10, Issue 2, Summer and Autumn 2019, Pages 103-115

Ebrahim Pourahmadi; Abdorahman Mohamadkhani; Parto Roshandel; Somayeh Momenyan

12. Side Effects of Spirotetramat and Imidacloprid on Hippodamia variegata Goezee Feeding on Agonoscena pistaciae Burckhardt & Lauterer

Volume 10, Issue 1, Winter and Spring 2019, Pages 35-45

Maryam Zeinadini; Najmeh Sahebzadeh; Sultan Ravan; Mehdi Basirat

13. Investigation of Factors Affecting Pistachio Orchards’ Productivity in Kerman Province

Volume 10, Issue 1, Winter and Spring 2019, Pages 57-70

Reza Sedaghat

14. Application of Artificial Neural Networks (ANN) and Image Processing for Prediction of the Geometrical Properties of Roasted Pistachio Nuts and Kernels

Volume 10, Issue 1, Winter and Spring 2019, Pages 79-93

Toktam Mohammadi Moghaddamm; Seyed Mohammad Ali Razavi

15. Evaluation of Ice Nucleation Activity (INA) and INA Gene Detection in the Bacteria Isolated from Pistachio Trees in Kerman Province, Iran

Volume 09, Issue 2, Summer and Autumn 2018, Pages 147-157

Mahdieh Rostami; Nader Hasanzadeh; Pezhman Khodaygan; Ali Riahi Madvar

16. Foliar Application of Arginine Improves Vegetative and Reproductive Characteristics of Bearing Pistachio Trees

Volume 09, Issue 1, Winter and Spring 2018, Pages 31-47

Ali Tajabadipour; Mohammad Reza Fattahi Moghaddam; Zabihollah Zamani; Fatemeh Nasibi; Hossein Hokmabadi

17. Investigating Different Methods of Closed Shell Pistachios Splitting and Effects of Freezing Prior to Drying on Shell Splitting Percentage

Volume 08, Issue 02, Autumn 2017, Pages 107-114

Mehdi Nazari; Davoud Ghanbarian; Ahmad Shakerardekani; Ali Maleki

18. The Effects of Spermine and Salicylic Acid on Pistachio (Pistacia vera L.) Cultivars (Badami and Qazvini) under Copper Stress

Volume 07, Issue 02, Autumn 2016, Pages 89-99

M.R. salarizadeh; S. Saeidisar; H. Abbaspour; H. Hokmabadi

19. The Evaluation of Three Commercial Pistachio Cultivars on UCB1-hybride Rootstock under Field Conditions

Volume 07, Issue 02, Autumn 2016, Pages 109-118

M. Ahmadi Kouhbanani; A. Taj Abadi Pour; D. Abadikhah

22. Study of Changes in Soil Moisture and Salinity Under PlasticMulch and Drip Irrigation in Pistachio Trees

Volume 07, Issue 01, Spring 2016, Pages 21-33

N.. Sedaghati; A. Alizadeh; H. Ansari; S. J. Hosseinifard